German sour cream raisin pie
WebJan 29, 2016 · Using a wooden spoon, remove from heat and stir in drained raisins. Cool slightly. Pour into baked pie shell. Beat egg whites with cream of tartar until real frothy. Slowly beat in 1/4 cup sugar a little at a time. Beat until firm peaks form. Spread on pie and bake at 350 degrees for 12 to 15 minutes. Serve. WebIn a large bowl, beat together the sour cream, granulated sugar, eggs, flour, spices, and salt. Stir in the raisins and pour mixture into pie shell. Bake for 50 to 60 minutes or until toothpick inserted into center comes out clean. Let cool completely. To make topping, cream the cream cheese and confectioners' sugar. Fold in the whipped cream.
German sour cream raisin pie
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WebSlowly add sugar, one tablespoon at a time. Beating on high for about 4 minutes until stiff glossy peaks form. Pour warm filling into baked pie chell. Spread meringue over filling. … Web2 cups sour cream 2 cups raisins, plumped in hot water and drained 6 tablespoons vinegar 1 teaspoon baking soda 1 dash salt 1 pastry for a double-crust 9-inch pie, unbaked …
WebJul 14, 2024 · In a large saucepan, combine sugar, cornstarch, and salt. Beat eggs, and add with 1 1/2 cups sour cream, raisins, and lemon juice to the saucepan. Cook over low heat, stirring constantly, until thickened. … WebOct 16, 2024 · Directions Preheat oven to 400˚F. Fit piecrust into a 9-inch pie plate, pressing into bottom and up sides. Fold edges under, and crimp, if desired. Beat eggs in a medium bowl with an electric mixer on high …
WebJul 14, 2024 · Combine raisins, white sugar, spices, sour cream, eggs, and butter or margarine in saucepan. Bring mixture to a boil, and reduce heat. Cook until thick, stirring constantly. Set aside to cool. Blend cream … WebMar 9, 2024 · 1 cup sour cream 1/2 cup milk 3 eggs divided (divide yolks and whites) Instructions Place raisins into a saucepan and cover with …
WebOct 16, 2024 · Preheat oven to 400˚F. Fit piecrust into a 9-inch pie plate, pressing into bottom and up sides. Fold edges under, and crimp, if desired. Beat eggs in a medium bowl with an electric mixer on high speed until …
WebMay 5, 2024 · 2 cups sour cream ; 1 teaspoon ground cinnamon ; 2 dashes ground nutmeg ; 3 egg yolks ; 1 cup raisins ; Meringue. 4 egg whites, at room temperature ; 1/4 … rollers and airWebApr 9, 2024 · Contents Foreword by Janet L. Potts Acknowledgments Notes 1. Appetizers, Dips, Sauces, and Breads Almond Bran Muffins Apple Bran Muffins Banana Muffins Apricot Muffins Doris's Banana Nut Muffins Chili Cheese Dip Cinnamon Crisps Cinnamon Raisin Biscuits Cream Cheese Roll with Orange Glaze Corn Fritters Date Nut Bran Muffins Dilly … rollerrock stone coating reviewsWebSep 8, 2014 · Set aside. Combine sugar, sour cream, eggs, flour, vanilla, salt, cinnamon and nutmeg in a large saucepan and stir well until combined and smooth. Add raisins then stir until combined. Heat and stir over medium heat until slightly boiling. Once slightly boiling, reduce heat to medium-low and simmer, stirring occasionally, for 5 minutes or until ... rollers and bearingsWeb1943 Sour Cream Raisin Pie Recipe - - Old Cookbook Show - Glen And Friends CookingDepending on where you are from, this pie seems to have a number of differe... rollers actionWebDirections Step 1 In a heavy medium saucepan stir together the sour cream, 1-1/2 cups sugar, flour, egg yolks, and raisins. Cook, stirring constantly, over medium heat until thickened and bubbly. Keep warm. … rollers and rougeWebAug 15, 2024 · Ingredients 1 cup raisins 1 cup sour cream 1 cup sugar 1 tablespoon flour 2 tablespoons vinegar 1/4 teaspoon salt 1/2 teaspoon ground cloves 1/2 teaspoon cinnamon 1 unbaked pie shell rollers and fuser printerWebDec 13, 2024 · Partially bake and the pie shell according to the directions on the package. Let cool on a rack before filling. Preheat oven to 425°F. In a mixing bowl, beat the eggs and sugar until light and fluffy. Add the sour … rollers and clips