WebMay 19, 2024 · Reduce the liquid slightly for a thicker soup. If cooking for 4 hours on high in the Crockpot, soak peas overnight in clean water. Drain & rinse before using. No need to soak the green peas if they are slow cooking for more than 4 hours! For best results, keep the bone or ham hock in until the soup is finished. WebApr 1, 2024 · Scrape the vegetables into a large slow cooker. Add the onion, carrot, and celery to the skillet with the bacon fat and cook, stirring often, until softened and golden, about 10 minutes. Cover with the lid and set it to cook on high for 3.5 hours or low for. Slow cooker, combine all ingredients. (about 2.5 to 3 hours).
Split Pea Soup with Ham The Recipe Critic
WebApr 5, 2024 · How to Make Split Pea and Ham Soup Gather your ingredients: Start by heating olive oil, onions, carrots, celery, and cumin seeds or ground cumin in a large pot: … WebFeb 24, 2024 · Drain and rinse peas, discarding liquid. Return peas to Dutch oven. Add 2-1/2 qts. water, ham bone, onion, salt, pepper, thyme and bay leaf. Bring to a boil. Reduce heat; cover and simmer for 1-1/2 … polymathist
Classic Split Pea Soup with Ham - Skinnytaste
WebNov 28, 2024 · Pour in the chicken stock, then add in the split peas, the ham, the bay leaves and the ham bone. Stir to get everything mixed. Cover and simmer on low-medium heat ( you want it to simmer lightly, not boil … WebAug 9, 2024 · Place all ingredients in a Dutch oven; bring to a boil. Reduce heat; simmer, covered, until peas and vegetables are tender, 1-1/4 to 1-1/2 hours, stirring occasionally. Health Tip: Adding only 2 cups cubed ham adds lots of savory flavor, but keeps sodium under 400 mg per serving. Health Tip: Adding only 2 cups cubed ham adds lots of savory flavor, but keeps … Directions In a Dutch oven, cook ground beef and onion over medium-high heat … shanis clinic witcher 3